Asian Meatballs with Mushrooms and Rice Noodles

Asian-meatball-ck-222173-l

(7) Course Main Dishes

Ingredients in this Recipe

1 1/4 teaspoons curry powder
1 garlic clove, minced
1 tablespoon cornstarch, divided
1 tablespoon fresh lime juice
1 tablespoon low sodium soy sauce, divided
1 teaspoon dark sesame oil
1/2 pound ground turkey breast
1/4 cup fat free, less sodium chicken broth
1/4 cup finely diced mushrooms
2 tablespoons dry sherry
2 tablespoons thinly sliced green onions
2 teaspoons minced fresh cilantro
2 teaspoons minced peeled fresh ginger
4 cups hot water
4 ounces uncooked rice sticks (rice flour noodles) or cooked vermicelli
Cooking spray

Recipe Preparation

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