Bacon-Wrapped Chicken Sandwich

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(5) Prep Time 5m Total Time 25m

Ingredients in this Recipe

1 medium gala, braeburn, or pink lady apple, cored, halved and thinly sliced
1 medium head Belgian Endive, TK, cored and thinly sliced lengthwise
1 tablespoon vegetable oil
1 tablespoon whole grain Dijon mustard
1 teaspoon kosher salt
1/2 cup apple juice
1/4 cup all purpose flour
1/8 teaspoon freshly ground black pepper
2 (6 to 8 ounce) boneless, skinless chicken breasts
2 slices bacon

Recipe Preparation

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