Blackened Shrimp with Pomegranate-Orange Salsa

Shrimp-salsa-ck-833304-l

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Ingredients in this Recipe

1 cup finely chopped orange sections (about 2 oranges)
1 tablespoon paprika
1 teaspoon dried oregano
1 teaspoon garlic powder
1/2 teaspoon ground allspice
1/3 cup chopped green onions
1/4 teaspoon salt
2 cups pomegranate seeds (about 4 pomegranates)
2 tablespoons chopped fresh cilantro
2 teaspoons ground cumin
3/4 teaspoon dried thyme
5 teaspoons olive oil, divided
Salsa:
Shrimp:

Recipe Preparation

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