Chicken with Preserved Meyer Lemons and Green Olives

Dscn0173

Course Main Dishes

Ingredients in this Recipe

1 cup chicken broth
1 small jar green olives with pimentos, thinly sliced
1 teaspoon freshly ground pepper
1 whole chicken, cut into pieces
1/2 3/4 cup dry white wine
1/2 cup olive oil
1/2 teaspoon salt
1/4 preserved lemon, seeds removed, thinly sliced
2 onions, thinly sliced
3 cloves garlic, finely chopped or pressed

Recipe Preparation

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