Classic Bistro Style Gratin Dauphinoise - French Gratin Potatoes

306799

(29) Course Main Dishes Prep Time 15m Total Time 1 3/4hs

Ingredients in this Recipe

butter
double cream
fresh ground black pepper
fresh thyme
garlic cloves, peeled and crushed
gruyere cheese, grated
salt
waxy potatoes, peeled and thinly sliced (such as Desiree, Golden Wonder, Maris Piper, Idaho or King Edward)

Recipe Preparation

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