Cold Soba Noodles with Vietnamese Pork

Soba-noodles-ck-1823368-l

(13) Course Main Dishes Prep Time 37m

Ingredients in this Recipe

1 tablespoon reduced sodium tamari
1 teaspoon chile paste with garlic (such as sambal oelek)
1/2 cup finely chopped red bell pepper
1/2 pound boneless pork cutlets, trimmed and cut into 1/2 inch thick strips
1/4 teaspoon freshly ground black pepper
2 tablespoons dark sesame oil, divided
2 tablespoons rice wine vinegar
2 teaspoons brown sugar
3 cups chopped napa (Chinese) cabbage
3 tablespoons chopped green onions, divided
4 teaspoons fish sauce, divided
8 ounces uncooked organic soba noodles
Cooking spray

Recipe Preparation

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