Curveball Carrot Cake Cupcakes

Ccakes_and_frosting_lo

Course Desserts

Ingredients in this Recipe

1 1/2 cup powdered sugar
1 cup walnut oil
1 pound Carrots
1 teaspoon baking soda
1 teaspoon sea salt
1 teaspoon vanilla extract
1+ cup pecans, toasted and chopped
1/2 cup buttermilk
1/2 cup unsalted butter, softened
1/2 teaspoon ground ginger
1/4 teaspoon nutmeg
1/8 teaspoon ground allspice
1/8 teaspoon ground cloves
16 ounces cream cheese
2 cups turbinado sugar
2 teaspoons baking powder
3 cups all purpose flour
3 large eggs
3 ounces white chocolate
zest of 1 medium orange

Recipe Preparation

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