Das Pear Pineapple Strudel

(6) Course Desserts Prep Time 15m Total Time 1h 20m

Ingredients in this Recipe

1 egg yolk, beaten
1 tablespoon dark rum
1 tablespoon light brown sugar
1 tablespoon powdered sugar
1 teaspoon minced ginger
1/2 (1 1/4 pounds) fresh pineapple, peeled, cored and sliced into 1/4 inch pieces (about 4 cups)
1/8 scant teaspoon ground cinnamon
2 Bartlett pears, ripe but firm, peeled, cored and sliced into 1/4 inch pieces
6 tablespoons unsalted butter
Dash ground nutmeg

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