Dinner Tonight: French Onion Soup with Star Anise

20081120-dt-frenchonion

Course Soups and Stews

Ingredients in this Recipe

1 tablespoon white flour
1/2 cup dry red wine
2 cups reduced sodium chicken broth
2 cups water
2 pounds red onions, cut into 1/2 inch wedges
2 whole anise" itemprop="name">star anise
3 tablespoons olive oil
4 (1 inch thick) slices of baguette
6 black peppercorns
6 ounces Manchego or Gruyère cheese, cut into thin slices or grated

Recipe Preparation

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