Endive with Shrimp Salad

Med102552_1206_endives_l

Ingredients in this Recipe

1 tablespoon fresh lemon juice
2 tablespoons chopped chives, plus more for garnish
20 endive leaves (from about 3 heads)
3 ounces goat cheese, room temperature
8 ounces medium cooked shrimp, finely chopped
coarse salt and ground pepper

Recipe Preparation

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