Fried Eggplant

Recipe-3749
Course Side Dishes Total Time

Ingredients in this Recipe

  • 1 cup dried bread crumbs
  • 1 large eggplant, cut into 3 inch long, ½ inch thick sticks (with the skin)
  • 2 large eggs
  • 6 to 8 cups extra virgin olive oil, for deep frying
  • Coarse sea salt

Recipe Preparation

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