Gluten-Free Texas-Style Blueberry Cobbler

20120807-217207-gftues-blueberrycobbler_se_recipes

Course Desserts Prep Time 20m Total Time about oneh

Ingredients in this Recipe

1 1/2 cups (10 1/2 ounces) granulated sugar, divided
1 1/4 cups milk
1 tablespoon baking powder
1 teaspoon salt
1/3 cup (1 1/4 ounces) potato starch
1/4 teaspoon xanthan gum
12 tablespoons (1 1/2 sticks) unsalted butter, divided
2 teaspoons zest from 1 lemon
2/3 cup (about 2 1/2 ounces) cup white rice flour
3 cups (about 16 ounces) blueberries, washed and patted dry

Recipe Preparation

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