Grandma's Pineapple Cucumber Lime Jello Salad

Course Desserts

Ingredients in this Recipe

1 1/2 cup of diced or crushed drained canned pineapple (you cannot use fresh pineapple with gelatins. The bromelaine enzyme in fresh pineapple will keep the gelatin from bonding.)
1 1/2 cups peeled, diced cucumbers
1 6oz package of Jell O Lime gelatin
1 teaspoon salt
1/2 teaspoon grated onion
2 cups hot water
2 Tbsp vinegar
3 Tbsp horseradish (or more if you want it spicier)

See Full Recipe at Simply Recipes