Linguine with Snow Peas, Cucumber, and Peanut Sauce

Linguine-peanut-sauce-fw-651725-l

(3) Course Main Dishes

Ingredients in this Recipe

1 1/2 cups bean sprouts (about 1/4 pound)
1 1/2 tablespoons lime juice
1 cucumber, peeled, halved lengthwise, seeded, and sliced thin
1/2 cup chopped peanuts
1/2 pound snow peas, cut diagonally into thin slices
1/2 teaspoon red pepper flakes
1/3 cup peanut butter
2 cloves garlic
2 scallions including green tops, chopped
2 tablespoons soy sauce
2/3 cup canned low sodium chicken broth or homemade stock
3/4 pound linguine
3/4 teaspoon salt

Recipe Preparation

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