Mediterranean Country Pasta Salad with fresh Herbs

Mediterranean_pasta_salad_best

Course Salads

Ingredients in this Recipe

1 cup cherry tomatoes, sliced lengthwise
1 pound Italian Spiral Pasta
1 small red bell pepper
1 tablespoon fresh oregano
1 2 tablespoon balsamic vinegar
1/2 cup Extra Virgin Olive Oil
1/2 small withe onion
1/2 tablespoon Kosher Salt
1/3 pound fresh mozzarella cheese cut into 1/4' inch cubes
1/4 cup Spanish green olive slices
1/4 cup White Wine Vinegar
1/4 teaspoon cracked black pepper
1/8 cup black olive slices
2 small, firm zucchinis, chopped
2 tablespoons fresh grated Parmesan or Agiago cheese
2 tablespoons Green Spanish Olive Brine
3 cloves garlic, minced
3 small green onions
3 tablespoons fresh basil

Recipe Preparation

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