Mexican Salad with Tomatoes, Red Onions and Avocado Dressing

Tm1b70_mexican_salad2_lg

Ingredients in this Recipe

  • 1 ripe avocado
  • 1 teaspoon coarse salt
  • 1/2 large red onion, thinly sliced plus 3 tablespoons chopped red onion
  • 2 heads bib lettuce, cleaned and dried
  • 3 lemons, juiced
  • 3 tablespoons extra virgin olive oil
  • 3 tablespoons water, a couple of splashes
  • 4 medium red vine ripe tomatoes, cut into wedges
  • Handful fresh cilantro leaves, 2 tablespoons

Recipe Preparation

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