Naked Chocolate Ice Cream for Lovers

Imag0130

Course Desserts

Ingredients in this Recipe

1 cup sugar
1 pinch kosher salt
1 teaspoon vanilla extract
1/2 teaspoon powdered espresso
3 cups Half and Half, divided
3 tablespoons cornstarch
3 tablespoons creme de cacao or liqueur of your choice
3/4 cups Dutch Process Cocoa Powder
6 ounces bittersweet chocolate, chopped

Recipe Preparation

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