Oysters Vietnamese-style

Oysters_vietnamese-style_01341_16x9

Course Appetizers Prep Time Less than 30m Total Time Less than 10m

Ingredients in this Recipe

1 tsp sesame oil
12 oysters, shells scrubbed clean, shucked
25ml/1fl oz fish sauce
25ml/1fl oz soy sauce
30g/1oz pickled grated ginger, plus 50ml/2fl oz pickling juice
4 limes, juice only
4 shallots, finely diced, plus 2 extra, sliced
50g/2oz sugar
75ml/3fl oz rice wine vinegar
chopped fresh coriander

Recipe Preparation

See Full Recipe at BBC Food

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