Panko-crusted Salmon

Panko-salmon-520

Course Main Dishes Prep Time 10m

Ingredients in this Recipe

1/2 teaspoon Hungarian sweet paprika
2 Tbsp chopped Italian parsley
2 Tbsp honey mustard or sweet hot mustard
2 teaspoons chopped fresh thyme
2/3 cup panko bread crumbs
4 pieces thickly cut, boneless salmon (each 6 oz)
4 teaspoons olive oil
Salt and pepper to taste

Recipe Preparation

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