pickled garlicky red peppers

490735494_d7f068aeb0

Course Side Dishes

Ingredients in this Recipe

10 bell peppers, all red or a mix of red, orange and yellow (the sweet varieties)
2 1/2 cups distilled white vinegar
2/3 to 3/4 cup sugar
3 cups water
4 large cloves of garlic, coarsely chopped**
5 tablespoons kosher salt or 1/4 cup table salt*

Recipe Preparation

See Full Recipe at Smitten Kitchen

Comments

Smitten Kitchen

See all 2,213 recipes
www.smittenkitchen.com/

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe