Pineapple, Honeydew, and Mango with Ginger and Fresh Herbs

241869

Course Breakfast and Brunch

Ingredients in this Recipe

1 cup diced peeled pitted mango
1 cup diced seeded peeled honeydew melon
1 tablespoon minced crystallized ginger
1 tablespoon minced red bell pepper
1 tablespoon sesame seeds
1 tablespoon thinly sliced fresh cilantro or mint
2 cups diced peeled fresh pineapple
2 tablespoons fresh lime juice
2 tablespoons honey
2 tablespoons thinly sliced fresh basil

Recipe Preparation

See Full Recipe at Epicurious

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