pineapple upside-down cake

486462450_ae523a31b0

Ingredients in this Recipe

1 1/2 cups all purpose flour
1 cup granulated sugar
1 tablespoon dark rum
1/2 cup unsweetened pineapple juice
1/4 teaspoon salt
2 large eggs
2 tablespoons dark rum for sprinkling over cake
2 teaspoons baking powder
3/4 stick unsalted butter, softened

Recipe Preparation

See Full Recipe at Smitten Kitchen

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