Polenta with mushrooms, bacon and onions

Polenta_with_sauteed_mushrooms2

Course Main Dishes

Ingredients in this Recipe

1 cup milk
1 cup polenta
1 cup shredded cheddar cheese
1/2 onion, chopped
16 ounces cremini mushrooms, destemmed, thinly sliced
4 sprigs thyme
4 strips of bacon
5 cups water
salt & pepper to taste

Recipe Preparation

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