Polynesian Chicken

Course Main Dishes Prep Time 15m Total Time 15m

Ingredients in this Recipe

1 1/2 inch knob ginger, grated (about 2 tablespoons)
1 medium red onion, chopped
1 pound boneless, skinless, chicken breast, trimmed of visible fat and cut into 1 inch cubes
1 red bell pepper, chopped
1 tablespoon tomato paste
1/2 cup (3 1/2 ounces) plus 1 tablespoon packed light brown sugar
1/2 cup plus 1 tablespoon rice vinegar
1/2 cup unroasted cashews, soaked in water for 15 minutes, then drained
2 tablespoons canola oil
2/3 cup pineapple juice, divided
3 tablespoons cornstarch
4 cups cooked rice
5 tablespoons soy sauce
8 ounces snow peas
Drained pineapple chunks from 20 ounce can (about 1 cup)

See Full Recipe at Serious Eats