Purple Corn and Pineapple Sangria

Gl0711_sangria_lg

(9) Prep Time 5m Total Time 13h 5m

Ingredients in this Recipe

1 fresh pineapple
1/2 cup pisco (Peruvian brandy
1/2 cup sugar
2 quarts water
4 to 5 dried purple corn in husk, about 1 pound

Recipe Preparation

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