Recipe: Coconut Milk Bread Pudding Recipes from The Kitchn

2011_01_28-breadpudding1

Course Desserts

Ingredients in this Recipe

1 (13.5 ounce) can coconut milk
1 cup jaggery (or 3/4 cup granulated sugar)
1 tablespoon butter
1/2 teaspoon ground cardamom
1/4 cup shelled pistachios
2 tablespoons chopped candied ginger
3 large eggs
6 slices bread, dry or lightly toasted and torn into bite size pieces (about 6 cups)
Pinch of salt

Recipe Preparation

See Full Recipe at The Kitchn

Comments

The Kitchn

See all 2,494 recipes
thekitchn.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Mint Chocolate Chip Ice Cream

Simply Recipes

(0)
Coconut Chocolate Pudding Recipe

101 Cookbooks

(0)
Caramel Apples

Simply Recipes

(0)