Salmon Burger

Salmon-burger-cl-1723360-l

(1) Course Sandwiches and Wraps

Ingredients in this Recipe

1 (14.75 ounce) can salmon, drained and flaked
1 egg, lightly beaten
1 garlic clove, minced
1 tablespoon canola oil
1 teaspoon dried Italian seasoning blend
1 teaspoon lemon zest
1/2 tablespoon chopped fresh Italian parsley
1/4 cup heavy cream
1/4 cup Italian seasoned breadcrumbs
1/4 cup minced red bell pepper
1/4 teaspoon fresh ground black pepper
1/4 teaspoon garlic salt
2 tablespoons finely chopped shallot
4 whole wheat buns
Garnishes: lettuce, tomato slices

Recipe Preparation

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