Seared Salmon on Herbed Mashed Peas

Salmon-peas-ck-1120373-l

(10) Course Main Dishes

Ingredients in this Recipe

1 (10 ounce) package frozen green peas, thawed
1 cup thinly sliced leek
1 tablespoon chopped fresh basil
1 teaspoon butter
1/2 teaspoon black pepper, divided
1/2 teaspoon salt, divided
1/4 cup water
2 tablespoons fresh lemon juice
2 teaspoons chopped fresh tarragon
4 (6 ounce) salmon fillets
Cooking spray
Lemon wedges (optional)

Recipe Preparation

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