Smoked mackerel pate and cucumber sandwich

Smoked_mackerel_pate_and_51238_16x9

Course Snacks Prep Time Less than 30m Total Time No cooking required

Ingredients in this Recipe

2 smoked mackerel fillets, skin and pin bones removed
2 tbsp creamed horseradish
2 tbsp Greek style yoghurt
4 6 slices white bread
butter, for spreading
salt and freshly ground black pepper
½ cucumber, peeled, seeds removed, finely sliced
½ lemon, juice only

Recipe Preparation

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