Walnut Rice

Walnut-rice-ck-1835254-l

(4) Course Side Dishes

Ingredients in this Recipe

1 1/2 cups uncooked long grain rice
1/4 cup dry white wine
1/4 cup finely chopped fresh flat leaf parsley
1/4 cup walnuts, toasted and chopped
1/4 teaspoon freshly ground black pepper
2 3/4 cups water
2 tablespoons toasted walnut oil
3/4 teaspoon salt

Recipe Preparation

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