whole wheat goldfish crackers

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Ingredients in this Recipe

  • 1/2 cup (2 1/2 ounces or 62 grams) whole wheat flour
  • 1/4 cup (1 1/8 ounces or 31 grams) all purpose flour
  • 1/8 teaspoon onion powder
  • 1/8 to 1/4 teaspoon table salt
  • 4 tablespoons (2 ounces or 57 grams) butter
  • 6 ounces (1 1/2 cups coarsely grated) sharp cheddar, orange if you can find one you like

Recipe Preparation

See Full Recipe at Smitten Kitchen

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