Artichoke, Goat Cheese and Chicken Pizza

237571

(11) Course Main Dishes

Ingredients in this Recipe

1 cup rinsed and drained canned artichoke hearts, halved
1 tablespoon fresh oregano
1 whole wheat pizza crust (12 inches)
1/2 cup nonfat ricotta
1/4 teaspoon dried oregano
2 boneless, skinless chicken breasts (4 ounces each), thinly sliced
2 large plum tomatoes, diced
2 tablespoons grated Parmesan
4 ounces goat cheese
Olive or vegetable oil cooking spray

Recipe Preparation

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