Asparagus with Prosciutto Chips

Proscuitto-chips-rs-1192159-l

(4) Course Side Dishes

Ingredients in this Recipe

1 tablespoon extra virgin olive oil
1/4 teaspoon black pepper
1/4 teaspoon kosher salt
2 small bunches (about 1 3/4 pounds) asparagus, trimmed
3 ounces thinly sliced prosciutto

Recipe Preparation

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