Bacon, Chive & Caramelized Onion Chip Dip

Course Appetizers

Ingredients in this Recipe

1 tablespoon unsalted butter
1 teaspoon brown sugar
1/2 cup minced chives (or more to taste)
1/2 pound high quality, thick cut bacon
1/2 teaspoon table salt
16 ounces sour cream or creme fraiche
2 pounds onions (Walla Walla sweets are best, but any white or yellow variety will do) , sliced 1/4 inch thick across the grain

See Full Recipe at Food52