Beef Adobo Salpicao

Beef-adobo-salpicao-su-1842400-l

(1) Course Main Dishes Total Time 35m

Ingredients in this Recipe

1 1/2 pounds top sirloin steak, cut into 3/4 in. chunks
1 bay leaf
1 cup thinly sliced shallots (4 to 6 large)
1/4 cup canola oil
1/4 cup olive oil
2 tablespoons coconut vinegar* or 4 tsp. cider vinegar
2 tablespoons soy sauce
3 large garlic cloves, minced
3/4 teaspoon freshly ground black pepper

Recipe Preparation

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