Beef Paprikash

3165_beef_paprikash

Course Main Dishes

Ingredients in this Recipe

1 1/2 cups beef broth
1 1/2 cups canned crushed tomatoes
1 teaspoon fine sea salt
1/2 cup nonfat Greek yogurt or lowfat sour cream
1/8 teaspoon cayenne pepper
2 onions, halved and sliced
2 pounds beef rump roast, cut into 1 inch pieces
2 red or green bell peppers, diced
2 teaspoons expeller pressed canola oil
3 tablespoons paprika
4 cloves garlic, finely chopped

Recipe Preparation

See Full Recipe at Whole Foods Market

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