Boston Lettuce Salad with Buttermilk, Green Onion, and Maple Dressing

Course Dressings and Sauces

Ingredients in this Recipe

1 grinding of black pepper
1 large head organic Ontario Boston lettuce
1 pinch flaky Sea Salt
1/4 cup buttermilk
2 green onions
2 tablespoons grapeseed oil
2 tablespoons organic Ontario maple syrup (Canada Number 1 Medium)

Recipe Preparation

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