Bourbon-Brown Sugar Pork Tenderloin

Bourbon-pork-tenderloin-sl-l

(2) Course Main Dishes

Ingredients in this Recipe

1/2 teaspoon cornstarch
1/2 teaspoon freshly ground pepper
1/4 cup Dijon mustard
1/4 cup firmly packed dark brown sugar
1/4 cup minced green onions
1/4 cup soy sauce
2 (1 lb.) pork tenderloins

Recipe Preparation

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