Brie Toasts With Chardonnay-Soaked Golden Raisins

Recipe-3409

Course Appetizers Total Time A Day Or More

Ingredients in this Recipe

1 cup Chardonnay
1 cup golden raisins
1 vanilla bean, split in half vertically
12 ounces Fromager d’Affinois cheese sliced into 24 pieces (or use any double crème brie)
1½ cups water
24 slices baguette cut ¼ inch thick
4 tablespoons (½ stick) unsalted butter, melted
¼ cup plus 2 tablespoons sugar

Recipe Preparation

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