Butternut Squash Apple Cranberry Bake

Butternut-apple-cranberry-a

Course Side Dishes

Ingredients in this Recipe

1 large butternut squash, peeled and cut into 1 inch cubes
1 Tbsp flour
1 teaspoon salt
1/2 cup brown sugar
1/2 cup fresh or frozen cranberries
1/2 teaspoon ground nutmeg or mace
1/4 cup (half a stick) butter
2 large tart cooking apples cut into 1/2 inch thick slices

Recipe Preparation

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