Butternut Squash with Bacon and Blue Cheese

Bnutsquash

Course Side Dishes

Ingredients in this Recipe

1 tablespoon chopped fresh sage
1 tablespoon olive oil
1/2 cup cooked, chopped bacon
1/2 teaspoon coarse salt
1/4 teaspoon ground black pepper
1/4 to 1/2 cup crumbled blue cheese
2 tablespoons butter
2 tablespoons chopped fresh thyme
3 cloves garlic, minced
5 shallots, diced
6 cups peeled, diced butternut squash

Recipe Preparation

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