Cantaloupe Gelato

101905

Ingredients in this Recipe

  • 1 cantaloupe (about 3 pounds)
  • 1 cup minus 1 tablespoon superfine granulated sugar
  • 1 tablespoon lightly beaten egg white*
  • 1/2 cup plus 1 tablespoon bottled or filtered still water (not distilled)
  • 2 tablespoons fresh lemon juice

Recipe Preparation

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