cauliflower and brussels salad

353818429_a49a27f218

Ingredients in this Recipe

1 pound Brussels sprouts
1 small head (1/2 pound) white cauliflower
1/4 cup drained small capers, rinsed
2 garlic cloves
2 teaspoons Dijon mustard
3 tablespoons chopped marjoram
6 tablespoons butter, softened
Black pepper
Grated zest of 1 lemon
Sea salt

Recipe Preparation

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