Chocolate Ganache Torte

Course Desserts Prep Time 15m

Ingredients in this Recipe

1 1/2 to 2 pounds of the best available semi sweet or bittersweet chocolate, well chopped into small pieces (use brick chocolate, not chips)
1 cup (or more) heavy whipping cream
2/3 cup pecans
Cane sugar (a pound or less)
Melted butter (1/4 cup or less)
One box Nabiscos Famous chocolate wafers, or your favorite chocolate nut cookies

See Full Recipe at Simply Recipes