Coeurs a la Creme

Ingredients in this Recipe

1 cup cottage cheese
1 cup plain yogurt
1 pomegranate, (optional)
12 edible sweetheart rose petals, (optional)
3 tablespoons unsalted butter, melted
6 tablespoons confectioners' sugar, sifted
7 sheets phyllo dough (7 by 13 inches), available in the frozen food section of your supermarket
8 ounces cream cheese, room temperature

See Full Recipe at Martha Stewart