Connie's Beer Cheese Spread

20110505derbby-beer-cheese1

Course Side Dishes

Ingredients in this Recipe

1 pound extra sharp cheddar cheese
1/2 cup beer (Connie is adamant about using Bass, but any pale ale will work)
2 garlic cloves, minced
8 ounces cream cheese (softened to room temperature)
Few dashes of hot sauce (like Cholula)
Few drops Worcestershire sauce

Recipe Preparation

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