Cook the Book: Classic Buffalo Wings

20090119wings_cover

Course Main Dishes

Ingredients in this Recipe

1 cup crumbled blue cheese
1 tablespoon vinegar, any kind
1 to 3 tablespoons hot sauce
1/2 cup buttermilk
1/2 cup mayonnaise
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 teaspoons Worcestershire sauce
2 to 4 tablespoons whipping cream, half and half, or milk
24 chicken wings
4 cups flavorless cooking oil
4 tablespoons unsalted butter
Carrot sticks and/or celery sticks, for serving
For the blue cheese dressing:

Recipe Preparation

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