Cool Down With A Cantaloupe Granita

2009_08_04-cantaloupegranita
Course Desserts

Ingredients in this Recipe

  • 1 ripe cantaloupe, seeded, rind trimmed off, and cut in chunks
  • 1/4 c. sugar you could halve this amount if you want less sugar, or substitute your favorite sweetner
  • 2 tbsp lemon juice
  • 2 tbsp water
  • Optional: fresh chopped mint, basil, or tarragon

Recipe Preparation

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