Croissant French Toast Stuffed with Nutella and Topped with Coconut & Banana

Course Breads and Muffins

Ingredients in this Recipe

1/4 cup coconut milk
1/4 cup milk or cream
1/4 or so nutella to spread a decent amount for stuffing
3 large eggs
4 croissants
a couple slices of banana
dollop whipped cream
sprinkle powdered sugar
sprinkle toasted coconut

Recipe Preparation

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