Cuban Black Bean Patties with Pineapple Rice

Bean-patties-ck-1591072-l

(43) Course Main Dishes

Ingredients in this Recipe

1 (3 1/2 ounce) bag boil in bag long grain rice
1 cup diced fresh pineapple
1 large egg white
1/2 teaspoon bottled minced garlic
1/4 cup chopped red onion
1/4 cup cornmeal
1/4 cup reduced fat sour cream
1/4 teaspoon ground cumin
1/4 teaspoon salt
2 cups rinsed, drained canned black beans (1 [15 ounce] can), divided
2 tablespoons chopped fresh cilantro
2 teaspoons butter
Cooking spray
Rice:

Recipe Preparation

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